HARVEST
TERSHI
Roasted pumpkin, honey, harissa, za'atar, and lagana bread (a,i)
€14
GRILLED ENDIVE
Leek purée with lemon and feta cheese snow (f)
€15
ROASTED BEETROOT TARTAR
Spiced yogurt and trout roe (c,f)
€16
GNOCCHI IN BRODO
With tabbouleh broth (a,g)
€21
BAY
PRAWNS
Tamarind suquet with seasonal green beans (j)
€22
NAVAJA GALLEGA DE BUCEO
Orange-vermouth sauce with pickled peach (e,f,j)
€23
GRILLED SQUID
Grapefruit beurre blanc and black couscous (a,e,f)
€25
BONITO
Pochas bean salad, piparra vinaigrette, and halophytes (c,g)
€26
PASTURES
LAMB SISH KEBAB
With pistachios, kefir tzatziki, and piparras (a,b,d,f,h,i,l,m)
€23
PICANHA KOFTAS
Mediterranean Mole, and Parsnip Purée (f)
€24
LABEL ROUGE QUAIL
Toasted Cashew Praliné, date sauce and cabbage (i,j)
€27
IBERIAN PORK SHOULDER
Araian sauce, fried cappers and marrocan lemon
€29
MOUNTAINS
ROZATA
Rose panna cotta, crème anglaise, and red berry pearls (f,g)
€6
TUFAHIJE APPLE
Walnut mousse, hibiscus ice cream and crumble (f,j)
€7
SPICY CHOCOLATE MOUSSE
Gató de almendras, membrillo confitado y helado de algarroba (f,g)